Water (solvent), Caprylyl/Myristyl Glucoside (plant-derived surfactant), Alcohols, C12-14, ethoxylated propoxylated (surfactant), Phenoxyethanol (preservative), Alcohol Denat. (plant-derived solvent), Fragrance (plant-derived malodor remover), Citrus Limon (Lemon) Oil, Citric Acid (plant-derived pH adjuster), Limonene (Essential Oil Component), Enzymatic Blend (soil remover), Methylisothiazolinone (preservative).
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| Chemical Name |
CAS#
(list al CAS# if material is a blend) |
Function |
Nonfunctional Ingredients*
(please provide concentration
of nonfunctional ingredient if present) |
Present on a designated list**
(Y/N) |
If yes, which designated list? |
| Water |
7732-18-5 |
Solvent |
None |
N |
|
| Caprylyl/Myristyl Glucoside |
68515-73-1, 110615-47-9 |
Surfactant |
None |
N |
|
| Alcohols, C12-14, ethoxylated propoxylated |
68439-51-0 |
Surfactant |
None |
N |
|
| Phenoxyethanol |
122-99-6 |
Preservative |
None |
N |
|
| Alcohol Denat. |
64-17-5 |
Solvent |
None |
N |
|
| Fragrance |
Proprietary Blend |
Odor Eliminator |
None |
N |
|
| Citrus Limon (Lemon) Peel Oil |
8008-56-8 |
Fragrance |
None |
N |
|
| Citric Acid |
77-92-9 |
pH adjuster |
None |
N |
|
| Limonene |
5989-27-5 |
Fragrance component |
None |
Y |
Ingredient classified as a fragrance allergen in Annex III of the EU Cosmetics Regulation No. 1223/2009 |
| Protease |
9014-01-1 |
Enzyme |
None |
N |
|
| Amylase |
9000-90-2 |
Enzyme |
None |
Y |
8) Chemicals classified by the European Union in Annex VI to Regulation (EC) 1272/2008 as respiratory sensitizer category 1. |
| Methylisothiazolinone |
2682-20-4 |
Preservative |
None |
N |
|
| Lipase |
9001-62-1 |
Enzyme |
None |
N |
|
